Category: Thanksgiving

My Dad’s Recipe: Thanksgiving Cranberry Chutney

So here it is. It is almost Thanksgiving, and time to make my father’s cranberry chutney.  Chutney can be made out of almost anything, peaches, apples, apricots and usually vinegar to give it a sweet and sour taste.  This recipe…

Thanksgiving Leftovers

I’ll bet you think this is an article about how to use up your leftover turkey, stuffing, sweet potatoes, and cranberry sauce after the big feast.  If you are anything like me, you always make way too much, then end…

Thanksgiving With a Twist

Photo by Chuck Glen A house swelling under the weight of visiting family and friends, a living room filling with the excited cheers of a football game in the background and a kitchen emanating the enticing aromas of cooking food…

Miss Rachel’s Pantry: Mash it up!

For a hearty Thanksgiving side dish that’s a little heart-healthier, try this not-so traditional mashed potato recipe! You’ll need: 3 pounds red skinned potatoes, washed, skin on 1/4 cup olive oil 1/2 teaspoon fresh rosemary, chopped 2 teaspoons sea salt…